Nightly Three Course Prix Fixe Dinner

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Nightly Three Course Prix Fixe Dinner

Add Ons:

10001

Bowl of Warm Marinated Castelvetrano Olives

10001

10010

Half & Half Board

$24Charcuterie & Local Cheese Board - House Country Mustard, Chutney, Candied Nuts, Fruit & Pickles

10010

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Tempura Brussel Sprouts

$9Sesame seeds, fresh lemon, sea salt, sweet soy & sriracha

1300211

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Seared Foie Gras

$18Grilled Bread, Crisp Apple, & Cherry Compote

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10001

6 Standish Shore Oysters, MA

$16Cocktail Sauce & Lemon

10001

First Course:

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Cream of Potato Leek Soup

Parmesan & Truffle Oil

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10001

Caesar Salad

Greenhouse romaine, croutons, parmesan & caesar dressing

10001

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Apple + Kale Salad

Candied Pecans, Dried Cherries, Beets & Dijon Vinaigrette

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Black Bean Goat Cheese Terrine

Grilled Bread, Avocado & Charred Poblano Corn Salsa

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Main Course:

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Sautéed Local Tofu & Vegetables

Served over rice noodles & thai sweet chili sauce

52003

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Pan Seared Day Boat Scallops

Warm Bacon Vinaigrette, Braised Kale & Roasted Butternut Squash

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Stuffed Cod

Butterly Leeks & Lobster - Served with Beluga Lentils & Lemon Beurre Blanc

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10001

Nashville Hot Spiced Chicken

Creamy Cheddar Grits, Honey, Pickles & Crispy Brussel's Sprout Leaves

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Grilled Flat Iron

Fingerlings, Garlic Wilted Spinach, Chimichurri

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11000

Grilled Long Bone Pork Chop

$20 addition to Prix Fixe PricingHouse-made Sautéed Spatzle, Wilted Spinach, Mustard Cream, Poached Egg

11000

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Grilled Dry Aged Ribeye

$25 addition to Prix Fixe PricingFingerlings, Garlic Wilted Spinach, Lobster Butter

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Dessert

10001

Flourless Chocolate Torte

Whipped Cream & Candied Orange W/ Syrup

10001

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Bourbon Pecan Croisant Bread Pudding

Whipped Cream & Maple Syrup

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Key Lime Tart

Whipped cream

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10001

Apple Cinnamon Fritters

Local honey & crème anglaise

10001

$45 Per Person, $75 Paired with Wine, Kids 11 and under $35